Flavored Coffee Creamers
You can make any of these mixes into an instant flavored coffee mix by adding a 1/2 cup instant coffee to the mix.
Mix them up and store in an airtight container. Add a couple of spoonfuls to your mug of hot coffee.
Amaretto Coffee Creamer
3/4 cup powdered non-dairy creamer
1 teaspoon almond extract
1 teaspoon ground cinnamon
3/4 cup confectioners' sugar
Toffee Coffee
1 cup powdered non-dairy creamer
1/2 cup brown sugar
Fireside Coffee Creamer
2 cup hot cocoa mix
2 cup dry non-dairy creamer
1/2 cup powdered sugar
3/4 teaspoon ground cinnamon
3/4 teaspoon ground nutmeg
Mocha Coffee Creamer
1/2 cup sugar
1 cup nonfat dry milk
2 tablespoons cocoa
Creamy Mocha Creamer
1 cup dry non-dairy creamer
1 cup chocolate mix for milk
1/2 teaspoon ground cinnamon
Orange Coffee Creamer
3/4 cup sugar
1 cup nonfat dry milk
1/2 teaspoon dried orange peel
Cafe Vienna
Mix all ingredients
together in a food processor or blender:
¾ cup sugar
¾ cup dry milk
½ teaspoon ground cinnamon
Cinnamon Coffee Creamer
2/3 cup sugar
2/3 cup nonfat dry milk
1/2 teaspoon ground cinnamon
Cappuccino Coffee
Creamer
1 cup hot cocoa mix
3/4 cup dry non-dairy creamer
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
Mocha Coffee Creamer
1 cup sugar
2 cups nonfat dry milk
4 teaspoons cocoa
Bavarian Mint Coffee Creamer
3/4 cup non-dairy coffee creamer
1/2 cup Dutch process cocoa
3/4 cup confectioners sugar
1/2 tsp. peppermint extract
Combine all ingredients in
a container with a tight fitting lid.
Shake well to blend. Store in airtight container and give creamer with
the recipe for Bavarian Mint Coffee. Yields 15 servings.
To make Bavarian Mint Coffee: In a mug, combine 2 tablespoons of creamer with 6 ounces of coffee.
Misc index